by Traveling Golfer Staff | Mar 8, 2021
What to expect: This has a very rich and vibrant feel with a succulent, juicy and impressively ripe core of dark and redder-fruit flavors. Drink now. Score – 90. (jamessuckling.com, July 26, 2019) A...
by Traveling Golfer Staff | Dec 17, 2020
What do I think: It’s a Miracle that this wine has fooled so many along the way. How it made it into Vintages is beyond me. It’s wine, dry and relatively tasteless. Under $10 it might have a home. What the Experts Say: This Garnacha comes from hand-harvested...
by Traveling Golfer Staff | May 6, 2020
What the Experts say: A blend of Tempranillo, Graciano and Mazuelo aged in a combo of French and American oak. Deep, dark and spicy with brambly raspberry and blackberry, black cherry, vanilla, smoke, anise and black pepper. Savour with blackened steaks or smoky...
by Traveling Golfer Staff | Jan 13, 2020
What the Experts say: 85% Shiraz, 15% Monastrell. Intense and complex, this characterful wine has a fine tension and is chock-full of notes of tobacco, cocoa, herbs, cedar, sweet plums and roasted coffee. Score – 90. (Decanter World Wine Awards, 2018) What do I...
by Traveling Golfer Staff | Oct 30, 2019
Yup a 2012 Tempranillo Blend for only 25 bucks!!! What the Experts say: Expect big red fruit flavours with oaky shading and pour with your favourite barbecued meats. What do I think: A very solid, full bodied wine that is predominately Tempranillo – think of it as a...
by Traveling Golfer Staff | Oct 30, 2019
What the Experts say: Limpid ruby-red. Expressive red berry and floral aromas are accompanied by suggestions of woodsmoke, vanilla and candied rose. Supple and open-knit, offering sweet cherry and raspberry flavors that slowly deepen and take a darker turn with...
