by Traveling Golfer Staff | Jan 13, 2020
Well, it was very much a red wine Holiday Season for me. I hope you had plenty of whatever you fancied as well. Bubbles played a big part of the holiday celebrations and since I stocked up on Gérard Bertrand Thomas Jefferson Brut Rosé Crémant de Limoux – Rose...
by Traveling Golfer Staff | Jan 13, 2020
What the Experts say: Founded in 1877, Bouillot was one of the first to experiment with the crafting of sparkling Burgundy wine. This blend of Pinot Noir, Gamay and Chardonnay is ever delightful, fruity and dry with pretty strawberry, citrus and a touch of spice. Sip...
by Traveling Golfer Staff | Jan 13, 2020
What the Experts say: Deep ruby colour; dried cherries, plums, herb and tobacco aromas; dry, medium to full bodied; rich flavours plums, dried red berries and spice; long finish. What do I think: If I only had one wine to drink for the rest of my life…it would be...
by Traveling Golfer Staff | Jan 13, 2020
What the Experts say: Gnarly Head’s vineyards are some of the oldest, most respected vineyards in California’s Lodi region. Their chardonnay has aromas of citrus, ripe apple and butterscotch. It is very dry, with flavours of ripe apple, citrus and the toasty and...
by Traveling Golfer Staff | Jan 13, 2020
What the Experts say: 85% Shiraz, 15% Monastrell. Intense and complex, this characterful wine has a fine tension and is chock-full of notes of tobacco, cocoa, herbs, cedar, sweet plums and roasted coffee. Score – 90. (Decanter World Wine Awards, 2018) What do I...
