by Traveling Golfer Staff | Dec 12, 2019
What the Experts say: Aged in used bourbon barrels, this rich California red has notes of cassis, black cherry, vanilla and oak. It makes a great gift for the barbecue-and-bourbon fan. What do I think: Bourbon and Cab Sav – two of my favourites. Can’t go wrong with...
by Traveling Golfer Staff | Oct 30, 2019
What the Experts say: Medium lemon colour; tropical fruit and peach aromas with vanilla and toasty notes; dry, with ripe tropical fruit flavours; round and creamy texture. What do I think: Here is a bang for the buck white! Bigger, bolder and smooth with plenty of...
by Traveling Golfer Staff | Oct 30, 2019
Gnarly, well maybe only if you drink too much and that would not be too difficult to do! Every time I try another Zinfandel it makes me want to try more! Love the name and can’t wait to try the Pinot Noir and the Chardonnay. What the Experts say: Dry, sourced from...
by Traveling Golfer Staff | Oct 2, 2019
I have been a big fan of Raymond red wines for years – so had to try the Chard! What the Experts say: This is a very fine, fresh, subtle and well balanced chardonnay, mild fresh apple, white flower, vanillin aromas and flavours. It’s mid-weight and fresh with gentle...
by Traveling Golfer Staff | Oct 2, 2019
What the Experts say: Ruby red colour; bright aromas of blueberries, blackberries, cherries, spice and oak; the palate is dry, full-bodied and shows more ripe berry flavours, including black currant, cherry, vanilla, with a touch of smoke on the finish. What do I...
