by Traveling Golfer Staff | Jun 1, 2021
What you can Expect: Organic and Vegan Wine – if it were not from Miguel Torres and having been overly impressed with just about anything I tried of their offerings, I probably would not have tried it. Sure glad I did! Could easily sell for $20 plus. Pours pale...
by Traveling Golfer Staff | Mar 19, 2021
What you can Expect: A typical Chilean Cab Sav blend. Wonderful aroma, red fruits, soft with a full body texture and just a little bit of a spicy finish. It is 15% Syrah, with 85% Cabernet. Drink date: 2018-2021. Score – 90+. (Luis Gutiérrez, robertparker.com, Oct....
by Traveling Golfer Staff | Mar 19, 2021
What you can Expect: That mid-taste between Pinot Noir and Cab Sav. Rarely does Carmenere disappoint and this was no exception. Intense ripe berry aromas, full flavour on the pallet with a nice lingering finish. Under scored in my humble opinion. Score – 89. (Luis...
by Traveling Golfer Staff | Feb 11, 2021
What do I think: Can’t get enough of this Chilean gem! What the Experts say: Cordillera is made entirely with Carmenère grapes from Peumo, generally considered one ofthe best places to grow the grape in Chile. Toasty, grassy and well balanced, with some white pepper...
