by Traveling Golfer Staff | Apr 24, 2020
What the Experts say: A minerally backbone strikes through the currant, bay leaf and boysenberry core of this elegant red. Steeped plum and spice aromas cascade into the long, grippy finish. What do I think: A nicely somewhat aged Portuguese treat. Very smooth medium...
by Traveling Golfer Staff | Apr 23, 2020
What the Experts say: From the Las Vertientes Vineyard, planted among the hills in the Aconcagua Valley in 1999. This wine comes from the first vineyards; it spent a year in barrels, 20% new, and the result is a warm and friendly wine with a lot of black fruit and...
by Traveling Golfer Staff | Apr 23, 2020
What the experts say: This is a balanced, plush, bold Cabernet that hits all the marks. There’s a complex array of aromas and flavours to indulge in, including blueberry, blackcurrant, bramble, baking spice, mocha and graphite. Displaying great tension and...
by Traveling Golfer Staff | Apr 23, 2020
What the Experts say: This is how Chilean carmenere should be. Unashamedly herbal with its dark pepper and blackberry-leaf undertones, but ripe at the same time, sporting black-olive and brambleberry character. Shows real structure and concentration on the palate,...
by Traveling Golfer Staff | Apr 23, 2020
What the Experts say: Intense, pure black fruits, leaves and spices leap from the glass with oak spice and tarry undertones. There are oak spice and plummy flavours on the palate and a floral element. Well-integrated acidity underpins the fruit purity and lengthy...
